Recipe: 2020 Kaale Chane and Poori
Kaale Chane and Poori . You can cook Kaale Chane and Poori using 16 ingredients and 4 steps. Here is how you achieve that. Ingredients of Kaale Chane and Poori It's 250 grams of Kale Chane. It's 4 medium of Tomato size. It's 1/2 tsp of Zeera. You need 2 Teaspoon of Dhaniya powder. You need 1 Teaspoon of Turmeric powder. Prepare 3/4 Teaspoon of Lal mirch powder. It's 2 Teaspoon of Sabzi Masala. You need 1 Teaspoon of Salt. You need 1/2 cup of Water. Prepare 2 Tablespoon of Oil. It's of For Poori (30 approx). You need 3 bowl of Wheat Flour. Prepare 3 cup of Refind oil. Prepare 1 Teaspoon of Ajwain. Prepare 1/4 Teaspoon of Salt. Prepare 1 1/2 cup of Water. Kaale Chane and Poori instructions First soak black chane overnight then pressure cook it for 15 mins. In the mean time grind those tomatoes and make a paste of it. Also add a