How to Cook 2020 Carne Asada (1)
Carne Asada (1).
You can have Carne Asada (1) using 19 ingredients and 4 steps. Here is how you cook that.
Ingredients of Carne Asada (1)
- You need 3 lbs of carne asada meat (flank or skirt steak, flap meat, trimmed sirloin or brisket, etc.).
- You need 1/2 C of soy sauce.
- Prepare 1/2 C of olive oil.
- It's 1/3 C of white vinegar.
- It's 4 of ea garlic cloves (minced).
- It's 1 t of fresh ground black pepper.
- You need 1 t of ground white pepper.
- It's 1 t of mustard powder.
- You need 1 t of garlic powder.
- You need 1 t of chili powder.
- You need 1 t of paprika.
- Prepare 1 t of ground cumin.
- It's 1 t of dried oregano.
- It's 1/2 t of kosher salt.
- It's 2 of ea juiced limes (retain juice & rinds).
- It's 2 of ea green onion (rough chopped).
- It's 1 of ea jalapeno (chopped, discard stem).
- It's 1/2 of ea red onion (rough chopped).
- You need 1/2 C of cilantro (chopped).
Carne Asada (1) step by step
- Combine all ingredients except meat..
- Let marinade rest for five minutes to allow flavors to bloom..
- Pour over meat and marinade for 1-3 hours. (turn the meat or shake the marinade bag to ensure even marination).
- Grill on a very hot grill to the desired doneness. Serve and enjoy!.
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