Recipe: 2021 Samosa sheets

Samosa sheets. A Special Ramadan Recipe of Homemade Samosa and Spring Roll Patti at Home with Complete Method. A Step by Step Complete Manda Patti Recipe for Roll and. Easy and economical homemade samosa sheets.

Samosa sheets Hold the samosa in one hand and gently fold over the "lid" making sure that you leave no holes at the corners. samosa patti pastry sheets recipe: firstly in a large mixing bowl add equal proportion of maida and wheat flour. further add sugar. sugar helps to get golden brown colour while frying. A samosa is a common snack in countries such as India, Pakistan, Nepal and Bangladesh.https How to Make Samosas. You can cook Samosa sheets using 4 ingredients and 9 steps. Here is how you cook it.

Ingredients of Samosa sheets

  1. It's 3 cups of all purpose flour.
  2. Prepare 1 1/2 tsp of oil.
  3. You need 1 1/2 tsp of salt.
  4. It's 1 glass of water.

Quick & easy homemade samosas with a vegetarian spiced potato and pea filling and a secret shortcut flaky crust. This is kid friendly when it comes to making the samosas - but not the frying parts of course. Chicken Samosa: This is one of the tastiest snack named Chicken Samosa that kills your time in making it. Those who wants to try this out please set some hours free before you start on.

Samosa sheets step by step

  1. To a bowl, add flour, salt, oil and the water. Knead the dough util ready..
  2. Cover and let it rest for 1/2 hour.
  3. Roll the dough into a small long tube and cut into very small balls.
  4. Roll the small balls, one by one to make small circles.
  5. On each circle, apply one spoon of oil evenly and dust the top with flour. Then cover with another circle.
  6. .
  7. Roll out until thin and round. To a dry hot non sticky pan on fire, roast the rolled out dough..
  8. Divide it and cut it into quarters.
  9. Wrap you samosa sheets into a towel and keep them in a fridge.

A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. This Punjabi Samosa Recipe will give you one of the best samosa you can make at home. These fried samosa are flaky and crispy from outside with a tasty potato and peas stuffing. Punjabi samosa is a tea time snack that is loved by most across India. It is found not only in big Patti sheets come handy when you make samosa for a crowd.

Komentar

Postingan populer dari blog ini

How to Cook Tasty Lentil and tomato curry, Indian style

Easiest Way to Cook Appetizing Fried kales

Recipe: Tasty Ugali,beef wet fry with kales