Easiest Way to Cook Perfect Mix vegetable and mushroom rich Indian style gravy

Mix vegetable and mushroom rich Indian style gravy. How to make Vegetable Gravy (Indian Style). Veg kurma recipe - South Indian hotel style kurma recipe made with mixed veggies, coconut and spices. Matar mushroom recipe - a semi dry delicious vegetable dish made with peas and mushroom.

This super-flavorful mushroom gravy comes together in minutes—plus, you definitely don't need to roast a turkey to make it. Technically, gravy is a mixture of meat drippings, flour, and broth. Here, you'll basically make vegetable drippings by sautéing umami-rich mushrooms and sweet-yet-spicy. You can cook Mix vegetable and mushroom rich Indian style gravy using 24 ingredients and 3 steps. Here is how you cook that.

Ingredients of Mix vegetable and mushroom rich Indian style gravy

1. You need of Mix veggies / ur choice of veggies /frozen mix.
2. You need 1/2 cup of mushrooms.
3. It's 1/2 of onion, chopped roughly.
4. Prepare 1/4 cup of french beans.
5. It's 1/2 cup of green bell peppers.
6. You need of gravy puree.
7. You need 1/2 of onions randomly cut.
8. You need 1/2 of green bell peppers.
9. You need 8 piece of cashews.
10. Prepare 5 piece of black peppercorn.
11. You need 8 clove of garlic cloves.
12. Prepare 1 small of tomato.
13. You need 1 small of ginger 1 inch.
14. Prepare 1 piece of green chilly (optional) if u like the heat.
15. Prepare 1/4 tsp of fennel seeds.
16. Prepare 1 tsp of chili powder.
17. It's 1 tsp of corriander powder.
18. Prepare 1/2 tsp of turmeric powder.
19. Prepare 2 1/2 tbsp of vegetable oil.
20. Prepare of garnish.
21. Prepare 2 tsp of chopped corriander leaves.
22. Prepare 1 pinch of garam masala powder( all spice mix powder).
23. Prepare 1/4 cup of cream.
24. Prepare 1 of season with salt.

Vegetables are obviously nutritional powerhouse loaded with vitamins and minerals you need for a healthy and active life. In fact, they're the perfect addition to your everyday meals. Ok, let's talk about this vegetable fried rice recipe. Paneer (Indian cheese) simmered in rich creamy tomato gravy makes a very delicious dish.

Mix vegetable and mushroom rich Indian style gravy instructions

1. Chop veggies as mentioned above or the ones u prefer to small pieces..
2. Saute the veggies in a tspn of oil in the gravy puree section for about 5 mins in low heat until soft.add the cashews,fennel seeds, peppercorn,green chilly( optional) garlic pods and other powders mentioned in the gravy puree and saute them all for a minute or more and transfer into blender to pulvarise to a smooth puree. The colour should be almost light orangish..
3. Heat pan,add a tablespoon of oil and saute the chopped veggies until soft,cover cook for 5-10 mins to soften them, pour in the ready puree and mix well,cover cook fr another 5-10 mins until boiling or spluttering,mix well so that they don't catch to the bottom of the pan, season with salt, pinch of garam masala and cream, stir once and garnish with corriander leaves.switch off gas immediately. Hot yummy gravy ready to be served with pulav,steamed rice or Indian rotis.

This is simple and easy recipe to make. Tomatoes filled with flavorful mixed vegetables simmered with spicy sauce makes a gourmet, delectable and mouthwatering dish. Simple Indian Vegetarian Gravies and Curries, both North Indian and South Indian Veg Gravies and Curries. Delicious and healthy dishes that can be made even by first timers. A quick recipe for an Indian-style vegetable fried rice recipe made with healty vegetables and basmati rice.