How to Make Perfect Macaroni Pasta - Indian style

Macaroni Pasta - Indian style. This fusion Indian style macaroni pasta delicacy features perfectly cooked macaroni, perked up with a range of delicious veggies, a dash of tomato ketchup and tongue-tickling desi spice mixes like garam masala and pav bhaji masala. Kids relish eating Indian style macaroni prepared with desi spices and green vegetables. Masala pasta recipe - Indian style flavorful & delicious masala pasta that will be your new favorite!

Macaroni Pasta - Indian style Macaroni is among the most versatile things you can find in the pantry of any Indian home, and with good reason! It cooks in just five minutes or less and can be made into a variety of dishes. You can use it in a pasta salad, or try a rich tomato sauce or go all cheesy in a traditional Mac n Cheese style. You can cook Macaroni Pasta - Indian style using 13 ingredients and 3 steps. Here is how you cook that.

Ingredients of Macaroni Pasta - Indian style

  1. You need 2 cups of macaroni.
  2. You need 6 cups of water -..
  3. Prepare 2 tbs of refined oil -.
  4. Prepare 1/2 cup of carrot beans tomato capsicum , , , diced - each.
  5. It's 1/2 cup of green peas ( cooked soft).
  6. It's 1 cup of Onions diced to small pieces -.
  7. It's 1 cup of Paneer - diced to square pieces -.
  8. It's 1 tsp of ginger garlic garam masala " spices group "- cuminseed - paste - - ; 2 tsps; 2 tsps ..
  9. Prepare 1 tsp;1 tsp of chilly pepper red powder - powder -.
  10. You need 3 tbs of butter (ghee)-.
  11. You need to taste of salt.
  12. It's 3 tbs of Mayonnaise -- ;.
  13. Prepare 3 tbs of corriander leaves cut to small pieces -.

Prepared with green vegetables and a dash of desi spices, this version of pasta is an absolute winner Method * Boil the macaroni, first. Veg macaroni is an Indian style macaroni prepared with desi spices and green vegetables. This can be served before dinner in supper and can also pack them in lunch for kids. Kids will love it for sure!

Macaroni Pasta - Indian style instructions

  1. To 6 cups of boiling water,add 2 cups of macaroni,refined oil and little salt. After 6-8 minutes,when it is cooked soft, strain out the macaroni. Stir gently to see that the macaroni do not stick to each other.
  2. Fry the  diced paneer pieces in  little butter and keep aside..
  3. Saute the cuminseeds, followed by ginger garlic paste and garam masala in 2 tbs of  butter.Now add  diced onions  with little salt.. When it turns slightly soft,saute the diced carrots, beans,capsicum followed by the tomatoes.Now add cooked green peas,red chilly powder and pepper powder .Sprinkle 2 tbs of milk and cook in slow fire for 2 minutes with the lid on.  Open the lid and mix  the cooked macaroni with the vegetables. Stir till everything gets mixed well.Now transfer the entire thing t....

It is very easy to prepare at home. It tastes super delicious and mouth-watering. Indian Style Vegetable Macaroni is a fusion recipe. This snack recipe is made using pasta macaroni and tomato sauce. Macaroni is loved by kids and this healthy yet delicious recipe is a perfect option for these picky eaters.

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