Recipe: Appetizing Spicy sausage fried rice

Spicy sausage fried rice. Gordon demonstrates how to cook this simple rice dish. I used the 'La Chinata' brand of Sweet Smoked Paprika; it's really worth getting a tin if you can. Top tip for making Spicy sausage rice.

Spicy sausage fried rice Chinese-style fried rice always calls for cooked rice, more precisely, leftover rice. There are three tips that I'd always like to emphasize when it comes to making a perfect bowl A quick, tasty dish prepared in just a few minutes, Chinese sausage fried rice delivers a balanced smoky, savoury & sweet taste. Chinese Sausage Fried Rice or lop cheung chow fan is a quick and easy fried rice recipe that's perfect for a weeknight meal. You can cook Spicy sausage fried rice using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Spicy sausage fried rice

  1. Prepare 5 cup of cooked rice.
  2. Prepare 1/3 lb of spicy ground sausage.
  3. It's 3 cup of chopped kale.
  4. You need 1 of diced red bell pepper.
  5. You need 4 of eggs.
  6. You need 1 small of diced yellow onion.
  7. Prepare 1 tbsp of minced garlic.
  8. Prepare 4 tbsp of vegetable oil.

More recently with the influx of people from across China, it's more common to see these Cantonese types as well as spicy Chinese sausages made from Sichuan. Next time I might try sautéing some garlic along with the cabbage at the beginning chopping the carrots smaller (or leaving them out) and maybe making the sausage a little spicier with black or cayenne pepper. Fried Ravioli With Hot Sausage Ragu. Chinese sausage adds its distinctive flavor to this homecooked fried rice recipe.

Spicy sausage fried rice instructions

  1. In a large skillet, brown sausage, remove from pan and set it aside..
  2. Add 2 tablespoons of oil to pan on medium high heat. Add onion, red bell pepper, garlic and saute for 5 minutes..
  3. Add rest of oil to pan, as well as rice, kale, and sausage. Fry for about 6 minutes, until rice is slightly golden. Form a hole in the middle of the rice, then add the eggs (scrambled). Cook eggs, then stir into rice..

This recipe also serves as a great side dish. Fried Rice Recipe With Chinese Sausage. Add the Chinese sausage and stir-fry for a minute or until the sausage is just starting to char. Then push everything to one side. Pour the extra teaspoon of oil into the empty side.

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