Recipe: 2020 Wet fried fish, kales with Ugali
Wet fried fish, kales with Ugali . How to make some wet fried fish and ugali. Fried fish is among the most popular recipes in a majority of Kenyans homes today. The ingredients are quite easy and affordable. Come and spice up your life. Ugali na Samaki is a dish that came from Tanzania. Dongwe Ocean View Hotel - A rejuvenating haven in Zanzibar, Tanzania complete with everything you need to help you relax on your beach vacation with the Best Ocean View Rooms. You can have Wet fried fish, kales with Ugali using 8 ingredients and 8 steps. Here is how you achieve it. Ingredients of Wet fried fish, kales with Ugali You need of Part of fried tilapia fish. It's slices of Kale, chopped to small thin. It's 1 of green pepper. It's 4 of tomatoes, 1 for kales and 3 for stew. Prepare 2 of onions. Prepare of Ugali flour for Ugali. You need of Salt. Prepare of Cooking oil. PagesOtherBrandWebsit...